Wildfire Bakery

Reviews about Wildfire Bakery

• 4 / 5

  By Karen Lev
  Wildlife makes a range of different, delicious, artisan breads, muffins, cookies, bars, and individual pizzas that are all baked in their wood-burning oven. They also sell daily soups, sandwiches, coffees, teas, and some cold drinks.
  
  While artisan breads do tend to have holes, the primary reason why I didn't give them five stars, is because the holes in their breads are too frequently, riddiculously large, such that there is only crust and a gaping hole throughout a large portion of the loaf. Other than that, I highly recommend Wildfire. They have a few small tables, but I am not sure that they would be wheelchair accessible. I would call before going there if wheelchair accessibility is a priority.
  April 26, 2017
• 5 / 5

  By Andrew Wilkinson
  This place makes the best bread in town and indeed, the best bread I have ever had. I come here every week and almost always get a loaf of the Garlic Cheddar. Great for sandwiches or just on its own. Except for the ciabatta, all bread here is sourdough (the way all bread used to be made, the right way). There is a wide variety of delicious bread choices. There are sandwiches, coffee, and various delicious sweet and savory goodies.
  April 19, 2017
• 5 / 5

  By Anna .O
  Small local bakery specializing in delicious fire-oven baked rustic bread. Minimal seating. Smooth Americanos. Minutes walk from downtown. Limited side street parking.
  March 29, 2017
• 4 / 5

  By Lauren ek
  Staff is friendly, bread is amazing! The (personal sized) pizza is so good. As are the sandwiches. The Americano may just be the best in the city. I like the wood fire oven and the community feel.
  February 11, 2017
• 5 / 5

  By Scott Glennie
  My partner and I get coffee and bread there on occasion. If you love thick, hardy, flavourful, wholesome bread full of seeds and stuff like that then this is the place for you.
  I recently ordered their vegan carrot cake for a birthday and it turned out to be the best carrot cake I've ever had, and I'm not even vegan!
  November 05, 2016